Green tourism essay

Essay Topic: Environmentally friendly, Travel leisure,

Paper type: Food and drink,

Words: 2316 | Published: 01.31.20 | Views: 168 | Download now

Environmental concern is one of the key topics under discussion all over the world due to its damaging impact which is inevitable presented the way in which resources are used and the environment infected. Going green is actually a concept adopted by a number of businesses all over the world. Some of these companies are honestly concerned with the environment although others have got adopted this as a marketing ploy for making profits. Therefore, it is hard to talk about whether or not green tourism is a marketing ploy but if performed morally and ethically then it should not be the case (Kandari & Chandra, 2004).

The tourism market has been under scrutiny for harming the environment. Accommodations and resorts are getting constructed in beautiful landscapes in order to catch the attention of customers. Additionally, they embark on green tourism marketing campaigns to be able to justify themselves (Weeden, 2002). Is green tourism, then the marketing ploy? In order to answer this problem we need to really know what green travel and leisure is and what impact it has within the environment (http://www.

helium. com/items/1115642-green-marketing). What Is Green Travel and leisure?

Green tourism is all about the provision of environmentally friendly travel and leisure services of all kinds ranging from leisure, business and recreational travel and leisure services. Green tourism is termed as eco-tourism and sustainable tourism. All the terms involves the same cause i. e. low impact and environmentally friendly travel and leisure. Green tourism is also being an environmentally friendly holiday itself intended for e. g. taking a amusement trip to a lovely resort but also, in the processes, have lowest impact on the environment what your location is headed.

Generally then; green tourism declares that we must not only shield and maintain the place through which we live but as well the places where we travel. Should Green Tourism Be Promoted? Regardless of whether green travel is a advertising ploy or perhaps not is a question we will answer afterwards but first of all we need to understand whether or not green tourism needs to be promoted or not. Environmentally friendly impact of businesses around the world has now become a burial plot source of matter.

As the world realized that most of the important natural resources happen to be limited in supply, steps are being taken to assist in preventing environmental harm and to utilize sacred natural resources in the most efficient and effective fashion. The travel industry have been at the center level of the issue. Let us discuss the various impacts that tourism is wearing the environment and there results. Tourism’s Effect on the Environment The surroundings has a specific limit towards the number of visitors it could handle pertaining to e. g.

rainforest can maintain the environmental balance with a few resorts and tourists but if the rainforest gets plagued with resorts, accommodations and travelers, the ecological balance will be disturbed and threatened. Travel and leisure has three major impacts on the environment i. e. the exhaustion of all-natural resources, polluting of the environment and physical impacts (Jones & Munday, 2007). First of all, natural resources such as water for e. g. will be overused by hotels and resorts. In reality tourists tend to use even more water by a holiday chances are they do at your home.

Golf programs require huge amount of water and contribute to the depletion of drinking water resources. Travel also sets great anxiety on regional energy, uncooked material and water resources for a country (Woodside, 2009). Definitely, land wreckage is the most essential impact of tourism on natural methods. Scenic panoramas and important resources including minerals, creatures etc are usually destroyed throughout the construction of tourism features such as pastime centers, resorts and areas. Secondly, travel and leisure also plays a part in pollution, especially in environments wherever pollution might cause much harm for at the.

g. creatures reserves in Africa, rainforests in South America, beach areas in Maldives etc . Air pollution caused by travel and leisure comes in the form of exhausts, noise, sewerage, waste disposal and littering. Additionally, aesthetic polluting of the environment is also a serious concern, mainly, tourism buildings fail to combine themselves in the natural landscape and result in the destruction in the scenic splendor. Lastly, travel also adds immensely towards the physical devastation of the environment. An ecosystem is a framework of living organisms, their physical surroundings and the natural cycles that sustain these people.

Everything is within perfect a harmonious relationship but this harmony is normally disrupted through tourism. The construction of resorts and accommodations calls for terrain paving, sand mining, landscape restructuring and so forth this causes land chafing and loss in wildlife g?te and ecosystems themselves. Deforestation is another very destructive physical impact that tourism has on the environment (Yeoman & Beattie, 2006). Provided the huge environmental impact of travel and leisure it is very important that action be taken to support resolve the challenge.

Financial assistance in the form of environmental aid, better environmental management and preparing, environmental recognition raising, security and maintenance and various regulatory actions are essential for environment sustainability (Grubler, 2006). One kind of achieving all of this is ‘green tourism’ by itself. In several European countries, green travel and leisure is advertised and also sponsored by government authorities themselves. This kind of reflects the simple fact that a lot of governments are usually promoting the marketing of green tourisms.

The aim should be to target dependable citizens who does choose green organizations we. e. organizations that are eco-friendly to purchase goods and services. The Ashdene House and Radisson OBSTACLE Hotel: Circumstance Studies To obtain a better understanding about why organizations and businesses, whether small or large, embark on green tourism we can analyze two case research from The european countries, The Ashdene House, a five space guest property in the to the south of Edinburgh and the Radisson SAS Lodge in Glasgow, Scotland. Circumstance 1: Ashdene House

The Ashdene Home is a five bedroom guest house for the south of Edinburgh. It had been rewarded the Gold Merit by the Green Tourism Organization Scheme over 10 years ago for its devotion towards environmental sustenance. The guest property has worked to energy and waste administration in an earth-friendly manner. That they considered the reality less strength use will lead to significantly less environmental destruction and consequently reduction in global warming. Squander recycling can be actively attacked with waste materials being categorized into card, glass, plastic-type and meals.

Moreover, energy saving devices and appliances are used to ensure that minimal energy is definitely wasted. In addition, the customer house also encourages friends to be green by using community transport or walking to the Edinburgh centre. To promote biodiversity of the neighborhood ecosystem, it has installed parrot feeds and water gear. The owners, Mr. and Mrs. Daulby are the conspirators behind this kind of green project. They also employ recycled materials such as recycled toilet daily news and consume organic products.

The Daulby’s make available an environmental pamphlet to keep everyone engaged in environmental protection. The pamphlet demands visitors to type their trash in such a fashion that recyclable material is usually put independently, the pamphlet encourages the utilization of public travel or walking instead of traveling and lastly and the most importantly this tells visitors that environmentally friendly activities must not only be involved in when on christmas but also at home. Circumstance 2: Radisson SAS Hotel The Radisson SAS Motel in Glasgow takes the surroundings very seriously.

In 2001, it has announced a Responsible Business Program which in turn emphasized after reducing the negative effect of the organization on the natural environment. The resort opened up in Glasgow in 2002 with 247 customer bedrooms. House design was built in this architectural manner that it included well with the traditional and modern buildings of Glasgow city on its own. Soon after inauguration, the motel in the year 2003 was honored the Precious metal Award pertaining to the Green Travel Business System. The lodge has been a business lead player in environmental sustainability. Water, gas, electricity and waste are managed properly and proficiently.

The hotel is given a sustainability target based on source usage by the head office and mostly that aims to go over the expectations of the hq by conserving more strength and using fewer resources. All the lighting, air conditioning and electrical home appliances of the hotel are managed through a computer unit. Every time they are not in use the computer quickly shuts all of them off just to save energy. The hotel likewise engages in the recycling of glass, paper and cardboard boxes. A pamphlet in all rooms in hotels enlightens friends regarding the Liable Business Program undertaken by hotel.

The hotel market segments its environmental efforts actively in Hotelier magazines, the website and different sponsored events. The motel believes that the green initiative also shows the hotel an edge, especially with German and Scandinavian visitors. They believe that companies which are authorized with the ISO 14001 environmental standards will choose a ‘green’ hotel over one that would not pay attention to the environment. One thing to make note of here is the fact that ‘green’ project undertaken simply by Radisson BARRIÈRE is not just a marketing trick but it exists throughout the corporation, at all amounts right down right up until the ground level.

Green Travel and leisure: A Marketing Scheme or Strategy? We understand that their can be two factors behind green travel and leisure. Firstly, that an organization is usually sincerely worried about the environment and has always been focused on go green or secondly, the business is following a markets’ styles and faking the whole a good deal concept. This is also termed as ‘greenwashing’ where companies advertise products as environmentally friendly where the truth is they are not. It is clear that most with the company’s follow the ‘go green’ concept for the gains that happen out of it. At times, companies need to point out good aspects of their products.

We can say that this is brilliant marketing mainly because given the economic recession and the global environmental crisis, and organizations will do what it takes to do, even if it really is green travel marketing, to remain minting funds (Becken, 2005). Companies are available for making cash; they will perform whatever the buyers want. The cases mentioned above happen to be examples of situations otherwise. Ashdene House and Radisson SAS were truly concerned with environmentally friendly impact with their activities. Therefore should be the case given the severe effects of travel on the environment as mentioned earlier.

Businesses are now in the race of green advertising, using extravagant words such as all-organic, real natural etc to attract customers. It really is true that many of the companies are not in fact going green yet somehow again, while the circumstances presented show, there are some businesses that are really going green with no strings fastened and they are truly concerned about environmental surroundings. Green tourism marketing gets the same circumstance; many hotels and resorts boast their environmental matter but have little if any prove to support their statements (Mowforth & Munt, 2008).

Trade commissions and government bodies around the world have made green advertising guidelines stricter so that firms don’t use it as a marketing gimmick. The issue of marketing myopia arises once organizations style products and services that happen to be environmentally friendly, teach customers regarding the environmental initiatives and the reasons for their advertising lastly although most importantly ensure the credibility of the product claims and refrain from producing false claims (d’Amore, 1993).

Conclusion To summarize, we can admit green promoting or the advertising of products which might be environmentally secure has been the two a ploy for quite a few companies whereas for others costly honest work to promote environmental awareness and minimize the impact of their businesses on the environment. It is hard to share with whether or not a firm is actually concerned with the environment or whether they have undertaken the effort to increase earnings and eventually revenue.

However , tighter rules and regulations as well as the important jobs played by the International Normal Organization through their INTERNATIONALE ORGANISATION FÜR STANDARDISIERUNG 14000 recognition are approving companies the environmentally friendly status. At the end of the day, regardless if a company is ISO 14000 certified, we will never understand whether this markets its certification to get increased income or whether it is actually pleased with its success. References Becken H. (2005). The role of tourist device for eco friendly tourism, Journal of Vancation Marketing, Volume 11, 21 years old ” 31. d’Amore L. J. (1993).

A Code of Ethics and Rules for Socially and Ecologically Responsible Travel and leisure, Journal of Travel Study, Vol 31, 64 ” 66. Grubler A., (2006). “Doing More with Significantly less: Improving environmental surroundings through Green Engineering,  Environment, Volume 48, 22″37. Helium/Jeff Parsons. Is going green a new advertising ploy? Gathered March 24, 2010, via http://www. helium. com/items/1115642-green-marketing Williams C. and Munday Meters. (2007). Going through the Environmental Effects of Tourism: A Satellite tv Account Way, Journal of Travel Exploration, Vol 46, 164 ” 172. Kandari O. L, Chandra Ashish. (2004).

Travel and leisure, Biodiversity and Sustainable Creation. 4th Model. Gyan Publishing House. Mowforth M., Munt Ian. (2008). Tourism and Sustainability. 3 rd Edition Illustrated. Taylor & Francis. Weeden C. (2002). Ethical tourism: An opportunity pertaining to competitive benefits?, Journal of Vacation Promoting, Vol almost eight, 141 ” 153. Woodside Arch G.. (2009). Making use of Systems Considering to Environmentally friendly Golf Tourism, Journal of Travel Analysis, vol forty eight, 205 ” 215. Yeoman I. and McMahon-Beattie U. (2006). Learning the impact of climate change on Scottish tourism, Diary of Holiday Marketing, Volume 12, 371 ” 379.

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